I cannot lie, my stomach made a little flip when I walked into the union room at Marston’s brewery in Burton upon Trent on Wednesday. Here it was: the most iconic fermentation system on the planet. The only example left, out of – well, dozens, certainly, perhaps even hundreds, of unions in use in breweries… Read More Blissful unions
Yesterday’s announcement that Marston’s is acquiring the Charles Wells Brewing and Beer Business for £55 million and loose change (or “working capital adjustments”), at a pretty conservative 5.5 times ebitda, adds another five historic old brewery names, Courage, McEwans, Young’s, William Younger’s and Wells, to a portfolio that already reads like the line-up at a… Read More Why the clear glass bottle question means I’m not bothered Marston’s is buying Charles Wells
My local little Tesco supermarket – and probably your local Tesco as well – is currently selling for 89p a 50cl bottle of 3.8 per cent abv amber ale made with Fuggles and Goldings hops at a 140-year-old Midlands brewery. What is worse, or better, depending on which direction you wish to drive in from,… Read More Is it morally wrong to drink an 89p bottle of good beer?
My life is far too deadline-driven. Fortunately the unexpected is always to be expected. On Saturday Jay Brooks, one of California’s top beer writers and beer bloggers, booted my schedule off course with an email saying he was flying in to London, arriving early Monday morning, and catching a train up to the Midlands in… Read More Why the man from Firestone was deservedly tired