So what’s the difference between porter and stout – Canada 1898-99 version

In 1898-9, Canada’s Inspectorate of Foods and Drugs analyzed beers from 33 Canadian breweries in four provinces, of which 27 brewed a porter or a stout, and one stout brewer sold a half-and-half. They also analyzed the extra stout from George Younger’s brewery in Alloa, Scotland, to give historians a useful comparison with stout brewing… Read More So what’s the difference between porter and stout – Canada 1898-99 version

A short history of spruce beer part two: the North American connection

Early European explorers in North America had to be shown the healthy properties of the spruce tree by the existing inhabitants. When the Breton explorer Jacques Cartier overwintered in Quebec in 1535-36 on his second visit to the land he had named Canada, almost all his men fell ill with scurvy through lack of fresh… Read More A short history of spruce beer part two: the North American connection