Yarmouth Ale, sweet and salty

A festival-full of regional ales were available in Britain in the 19th century, including Reading Ale, Windsor Ale, Dorchester Ale, Stogumber Ale and Alton Ale, of which only two or three – notably Burton Ale and its close relative Edinburgh Ale – achieved much lasting appreciation. One regional style of ale that is effectively unknown … Continue reading Yarmouth Ale, sweet and salty